mardi 13 septembre 2016

Types And Purposes Of Pit BBQ Grills

By Roger Cooper


When digging up holes in the ground and structure it with metal, bricks, or stones, you are making a fire pit. The purpose of having is to hold fire but not letting it scatter. Pre made pits are sold and are made available in many stores. According to some, fire pits should have at least five feet distance above the flame and should have a sixteen inches of circumference.

These are only required in order to be safe when containing a fire. These can be made by just simply digging up a hole and putting some bricks or rock pillars. Wood burning fire pits must be away from any structures. One very useful purpose of these are for pit BBQ grills Florida. Barbecue grills are devices that will cook food by heating from below. There are two types of this. One is gas fueled and the other one is charcoal.

The types that are fueled by gas are using natural gas or propane for fueling. These comes in different sizes that will depend upon its use. Some have huge sizes that are used in industrial restaurants in the city Florida. These types can be able to cook for hundreds of people. Gas grills have its two types and these are the flattops and infrareds. Flattops are like griddles and its element for heating is circular in form. Another type is the infrared, it has an attached radiant burner at its back for heating.

Charcoal grill fuel sources are either briquettes or natural lump charcoals. There are also several types of these grills. First is brazier. This is considered as the most simplest and cheapest among all. It is made up of wire and metal which are placed at the top of the pan. Second is pellete. These are fueled by compressing sawdust, vegetable oil, water.

The next variation is a square grill. The square is a composition of the brazier and kettle grill. Like brazier, this is a simple type and adjusting the heat is made simpler. Another one is hibachi, the traditional grill used by the Japanese people and which also means small cooking. It is made from aluminum or cast iron.

Another one is kettle grill. This is very common for commercial uses. It is composed of charcoal an cooking grids, lid, lower chamber, venting system, and the legs. Next is cart which is similar to most typical that are being utilized. This can either be a kettle design or rectangular in form. It consists of charcoal and cooking grids and a hinged lid that is placed in the cart that has wheels.

Eighth type are barrels which are the most primitive form. Barrels are made from a steel barrel and is half in lengthwise. Another is ceramic cooker that is considered more versatile compared to kettle because it retains heat and moisture more efficiently. These are commonly utilized for smoking, grilling, and barbecuing foods.

Tandoor ovens involve both grilling and oven cooking. The food is being cooked and placed on long skewers and are heated by wood fire which is placed at the bottom of the oven. And lastly is the portable type which can either be be in a brazier or kettle category.

The hybrid type is commonly used for cooking outdoors. The fuels that can be used are either natural gas, charcoal, or propane. It is a combination of wood grill and charcoal techniques.




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