When you visit various restaurants in town, you are likely to find some dishes of a dim sum of chicken feet. Most people will not order this, but there are those who will have learned how delicious the meal is. Dim Sum in Dallas TX will come in variety which will be served in these restaurants. If you are a fan of eating this dish, you need to understand the following procedures.
First and foremost, you are required to have a list of necessary components. They should be ready before starting your cooking process. Among the ingredients you need includes feet chicken, some small amounts of salt and sugar, garlic, and enough amount of oil for a deep-frying process. Additionally, you need to have iced water, onion and soy sauce.
You will be required to cut all the claws off and remove all the dirty parts. Apart from that, ensure you have cut the large bone off. Cut the palm into two equal parts if you like, but if you feel it is a difficult task, you can prepare them as a whole as they are. However, you will be required to use plenty of oil to deep fry them.
Make sure you have enough number of pots of different sizes. It is important in enabling the cooking task handled successfully. In this case, you will need to have enough water and put them in the pot. You should boil it for some time till it is ready. However, you should make an effort of adding a teaspoon of sugar and a half teaspoon of salt to enable their skin remain stiff.
Then ensure you have transferred the content in a dry container. Add one spoon of light soy sauce and soak them for around thirty to forty minutes. This will allow the feet to be ready for deep frying process. You will need to heat plenty of oil up to a temperature between one hundred and seventy to one hundred and eight degrees Celsius and place dip them till they turn golden and dry.
Therefore, you can now put the feet in the bowl containing the hot oil and deep-fry is properly. Then, remove it, place it on a container with cold water and soak it for three to four hours. This helps to ensure that the skin stiffens after which you can be expected to steam the meal for fifteen minutes.
In the process, you will be required to mix the ingredients and the meal of chicken feet with a cup full of water. Use a deep pan simmer which you should put all these substances and make sure you have cooked them for about fifteen minutes. This will allow the dish to be well-cooked and ready to be served.
At this point, the meal will be ready. You need to leave for a while and then serve it on the dining table. Let every individual, your family and guests to settle down and serve them all the delicious meal. Having followed the procedure correctly, you are guaranteed that everyone will enjoy.
First and foremost, you are required to have a list of necessary components. They should be ready before starting your cooking process. Among the ingredients you need includes feet chicken, some small amounts of salt and sugar, garlic, and enough amount of oil for a deep-frying process. Additionally, you need to have iced water, onion and soy sauce.
You will be required to cut all the claws off and remove all the dirty parts. Apart from that, ensure you have cut the large bone off. Cut the palm into two equal parts if you like, but if you feel it is a difficult task, you can prepare them as a whole as they are. However, you will be required to use plenty of oil to deep fry them.
Make sure you have enough number of pots of different sizes. It is important in enabling the cooking task handled successfully. In this case, you will need to have enough water and put them in the pot. You should boil it for some time till it is ready. However, you should make an effort of adding a teaspoon of sugar and a half teaspoon of salt to enable their skin remain stiff.
Then ensure you have transferred the content in a dry container. Add one spoon of light soy sauce and soak them for around thirty to forty minutes. This will allow the feet to be ready for deep frying process. You will need to heat plenty of oil up to a temperature between one hundred and seventy to one hundred and eight degrees Celsius and place dip them till they turn golden and dry.
Therefore, you can now put the feet in the bowl containing the hot oil and deep-fry is properly. Then, remove it, place it on a container with cold water and soak it for three to four hours. This helps to ensure that the skin stiffens after which you can be expected to steam the meal for fifteen minutes.
In the process, you will be required to mix the ingredients and the meal of chicken feet with a cup full of water. Use a deep pan simmer which you should put all these substances and make sure you have cooked them for about fifteen minutes. This will allow the dish to be well-cooked and ready to be served.
At this point, the meal will be ready. You need to leave for a while and then serve it on the dining table. Let every individual, your family and guests to settle down and serve them all the delicious meal. Having followed the procedure correctly, you are guaranteed that everyone will enjoy.
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